Natural Ingredients
We are fully committed to using natural ingredients, eliminating all artificial and unnecessary additives. Our offer is based on 100% naturalness, guaranteeing the authenticity and high quality of our products.
A Few Words About Magro
Magro MK Grolik Spółka Jawna is a family enterprise, rooted in a long-lasting tradition of mushroom processing. We have been present in the market since 1999, gaining recognition for the high quality of our products, especially in European countries. Our specialization mainly focuses on the export of mushrooms, as well as a comprehensive range of products available on the domestic market. In our offer, you will find a variety of mushroom variants, including marinated mushrooms, mushrooms in natural brine, blanched mushrooms, and pasteurized mushrooms. Our passion for mushrooms and long-term experience ensure that our products are appreciated by customers worldwide.
Philosophy of Our Brand
Local Partnership
We support local mushroom producers, building partnership relations based on mutual respect and benefits. Our collaboration with local suppliers enables us to maintain freshness and authenticity.
Quality Control
We ensure that each stage of production is subjected to strict quality control. This assures our customers of the freshness, taste, and safety of our products, creating a solid foundation for their trust.
Innovation
We are committed to continually searching for innovative methods of mushroom processing in order to provide our customers with modern and high-quality products.
Marinated Mushrooms
Traditionally prepared marinated mushrooms are an exquisite addition that enriches the flavor of many dishes.
Mushrooms in Natural Brine
Mushrooms in a delicate brine are a versatile addition that pairs well with a wide range of dishes, from pizzas and casseroles to sauces, soups, and meat dishes.
Blanched Mushrooms
Blanched mushrooms are an ideal choice for both the gastronomic sector and the processing industry.
Pasteurized Mushrooms
Pasteurized mushrooms, with their longer shelf life and high quality, are perfectly suited to the needs of the gastronomic industry.
Learn About Us More
Magro MK Grolik Spółka Jawna, proudly presenting itself as a renowned mushroom processing company, is a family business with a rich history. Established in 1999, the company has grown on the foundation of many years of practice in mushroom processing. Our products, known for their high quality, have gained recognition both in the domestic market and internationally, especially in European countries.
Our specialization is the production of various mushroom products, including marinated mushrooms, mushrooms in natural brine, blanched mushrooms, and pasteurized mushrooms. Focusing on mushroom export, we have achieved a strong position in the international market, and our products are appreciated for their taste, quality, and freshness.
Our offer includes a wide range of products, tailored to the diverse needs and tastes of our customers. At Magro MK Grolik Spółka Jawna, we emphasize innovation and continuous development, which allows us to maintain a high standard of our mushrooms. We strive to ensure that every product that leaves our processing facility is a symbol of the highest quality and meets the expectations of even the most demanding consumers.
Our company, as an experienced mushroom processing facility, always focuses on customer satisfaction and long-term business relationships. We invite you to explore our offer and experience the variety of flavors offered by our mushrooms. Magro MK Grolik Spółka Jawna is not just a business, but above all, a passion and tradition, which are visible in each of our products.
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At Magro MK Grolik Spółka Jawna, sustainable development and ecology are not just slogans - they are the foundation of our operation. We are deeply committed to protecting the natural environment, reflected in every aspect of our work, from mushroom cultivation to the final product. Our commitment to sustainable development has been further strengthened by investing in a photovoltaic farm, providing a renewable energy source for our production processes. We adopt practices that minimize our environmental impact, such as efficient water use, reduced energy consumption, and waste reduction. Thanks to the use of modern technologies and cultivation methods, supported by green energy from our photovoltaic farm, our mushroom production is more environmentally friendly, resulting in healthier and more natural mushrooms.
At Magro MK Grolik Spółka Jawna, every mushroom is processed with care and attention, ensuring the unique taste and quality of our products. Mushrooms are cultivated in controlled conditions, allowing us to ensure optimal growth and development. After harvesting, mushrooms undergo processes like blanching, marinating, and pasteurization, using methods that preserve their freshness and nutritional values. As a result, our products are not only delicious but also healthy.
Our marinated mushrooms, blanched mushrooms, in natural brine, and pasteurized mushrooms stand out in the market for their exceptional quality. We use selected mushroom varieties, perfect for various culinary applications. Our products are natural, without artificial additives, making them ideal for both home kitchens and professional restaurants. Our mushrooms are not only tasty but also healthy, making them an excellent choice for anyone who values high-quality food.
Magro MK Grolik Spółka Jawna has been conducting export of high-quality mushrooms to European markets for years. Our products are valued for their freshness, taste, and longevity, allowing us to build a strong position in the international market. We export a wide range of mushrooms, including marinated, in natural brine, blanched, and pasteurized, meeting the needs of customers from various countries. Thanks to strict quality standards and continuous innovations, we can meet the expectations of even the most demanding markets.