We take pride in our history and achievements, and the satisfaction and loyalty of our customers are our greatest distinction. Magro MK Grolik Spółka Jawna is not just a company – it is a family story, a passion, and a commitment to creating the highest quality products. We thank you for the trust you have placed in us for over twenty years and invite you to continue discovering the taste and quality of our mushrooms.

We are also committed to sustainable development and ecological practices. In our production, we use environmentally friendly technologies, minimizing our impact on nature. We strive to ensure that our activities are in line with ecological principles, which translates into the health and quality of our products.

Magro MK Grolik Spółka Jawna is a family business whose roots date back to 1999 when it began its operations based on passion and years of experience in mushroom processing. For over two decades, we have been a synonym for quality and innovation in the mushroom industry, gaining recognition both domestically and internationally, especially among customers from European countries.

At Magro MK Grolik Spółka Jawna, we place enormous emphasis on the quality and safety of our products. We implement rigorous quality control procedures, which is confirmed by the implementation and adherence to the HACCP system. Thanks to these actions, our products meet the highest food standards required by the European Union.

Our specialty is a wide assortment of mushrooms that we produce with the utmost care. In our offer, you will find marinated mushrooms, mushrooms in natural brine, pasteurized mushrooms, as well as blanched mushrooms. Each of these products is prepared with the diverse needs and preferences of our customers in mind. Our mushrooms are an excellent addition to many dishes, such as pizzas, casseroles, sauces, salads, and are also an important element in the offerings of gastronomy and food processing.

Magro MK Grolik Spółka Jawna is a family enterprise, established based on many years of practice in mushroom cultivation. It started its operations in 1999. Our products, due to their high quality, are appreciated abroad, especially in the markets of European countries. Our production profile is mainly based on the export of mushrooms, although we offer our products in a full range also in the domestic market

Magro Mushroom Processing

Magro MK Grolik Spółka Jawna presents whole blanched mushrooms – a product created with customers who value higher quality and culinary versatility in mind. Our company, operating since 1999, is a symbol of reliability and innovation, reflected in every product offered.

We offer mushrooms in different sizes, adapting to the specific needs of clients.

Size Flexibility

Products comply with the requirements of EU food norms and are subjected to strict quality control.

Safety

Our mushrooms are a carefully selected product with attention to the smallest details.

High Quality

Thanks to the blanching process, our mushrooms maintain their freshness for 30 days from the production date.

Long-lasting Freshness

Ideal for use in a variety of dishes, from salads to main courses.

Versatility in Use

Whole Blanched Mushrooms

Whole or Sliced Mushrooms in Natural Brine in a Can

Magro MK Grolik Spółka Jawna, with a long tradition in producing high-quality mushrooms, presents sliced blanched mushrooms. Created to satisfy the needs of the gastronomic and processing market, our mushrooms represent the perfect combination of traditional cultivation techniques with modern processing technologies.

Available in various options, tailored to the needs of clients.

Diversity of Sizes and Classes

Our products comply with rigorous EU standards and the HACCP system.

Food Safety

Thanks to blanching, our mushrooms maintain freshness for 30 days from the production date.

Freshness and Quality

Sliced mushrooms save time and make meal preparation easier.

Convenience

Perfect for a wide range of dishes, from salads to main courses.

Versatility

Sliced Blanched Mushrooms

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Contact Information

Magro MK Grolik Spółka Jawna has been conducting export of high-quality mushrooms to European markets for years. Our products are valued for their freshness, taste, and longevity, allowing us to build a strong position in the international market. We export a wide range of mushrooms, including marinated, in natural brine, blanched, and pasteurized, meeting the needs of customers from various countries. Thanks to strict quality standards and continuous innovations, we can meet the expectations of even the most demanding markets.

Information about Exported Products

At Magro MK Grolik Spółka Jawna, sustainable development and ecology are not just slogans - they are the foundation of our operation. We are deeply committed to protecting the natural environment, reflected in every aspect of our work, from mushroom cultivation to the final product. Our commitment to sustainable development has been further strengthened by investing in a photovoltaic farm, providing a renewable energy source for our production processes. We adopt practices that minimize our environmental impact, such as efficient water use, reduced energy consumption, and waste reduction. Thanks to the use of modern technologies and cultivation methods, supported by green energy from our photovoltaic farm, our mushroom production is more environmentally friendly, resulting in healthier and more natural mushrooms.

Sustainable Development and Ecology

Our marinated mushrooms, blanched mushrooms, in natural brine, and pasteurized mushrooms stand out in the market for their exceptional quality. We use selected mushroom varieties, perfect for various culinary applications. Our products are natural, without artificial additives, making them ideal for both home kitchens and professional restaurants. Our mushrooms are not only tasty but also healthy, making them an excellent choice for anyone who values high-quality food.

Advantages of Our Products

At Magro MK Grolik Spółka Jawna, every mushroom is processed with care and attention, ensuring the unique taste and quality of our products. Mushrooms are cultivated in controlled conditions, allowing us to ensure optimal growth and development. After harvesting, mushrooms undergo processes like blanching, marinating, and pasteurization, using methods that preserve their freshness and nutritional values. As a result, our products are not only delicious but also healthy.

Mushroom Cultivation and Processing Process

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Mushrooms for Every Occasion

Our company, as an experienced mushroom processing facility, always focuses on customer satisfaction and long-term business relationships. We invite you to explore our offer and experience the variety of flavors offered by our mushrooms. Magro MK Grolik Spółka Jawna is not just a business, but above all, a passion and tradition, which are visible in each of our products.

Magro MK Grolik Spółka Jawna, proudly presenting itself as a renowned mushroom processing company, is a family business with a rich history. Established in 1999, the company has grown on the foundation of many years of practice in mushroom processing. Our products, known for their high quality, have gained recognition both in the domestic market and internationally, especially in European countries.

Our offer includes a wide range of products, tailored to the diverse needs and tastes of our customers. At Magro MK Grolik Spółka Jawna, we emphasize innovation and continuous development, which allows us to maintain a high standard of our mushrooms. We strive to ensure that every product that leaves our processing facility is a symbol of the highest quality and meets the expectations of even the most demanding consumers.

Our specialization is the production of various mushroom products, including marinated mushrooms, mushrooms in natural brine, blanched mushrooms, and pasteurized mushrooms. Focusing on mushroom export, we have achieved a strong position in the international market, and our products are appreciated for their taste, quality, and freshness.

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Us More

Magro MK Grolik Spółka Jawna is a family enterprise, rooted in a long-lasting tradition of mushroom processing. We have been present in the market since 1999, gaining recognition for the high quality of our products, especially in European countries. Our specialization mainly focuses on the export of mushrooms, as well as a comprehensive range of products available on the domestic market. In our offer, you will find a variety of mushroom variants, including marinated mushrooms, mushrooms in natural brine, blanched mushrooms, and pasteurized mushrooms. Our passion for mushrooms and long-term experience ensure that our products are appreciated by customers worldwide.

A Few Words About Magro

Magro MK Grolik Spółka Jawna proudly presents its marinated mushrooms - a product that is the quintessence of our passion for high-quality mushroom processing. Our marinated mushrooms are prepared according to a traditional recipe, guaranteeing a unique taste and aroma. They are perfect as an addition to a variety of dishes, from salads to sandwiches, and also make an excellent snack on their own.

Thanks to the marinating process, our mushrooms maintain freshness and taste for a long time, which is convenient for both individual customers and restaurants. The shelf life of the product is 24 months.

At Magro MK Grolik Spółka Jawna, we focus on naturalness. Our marinated mushrooms are free from artificial additives and preservatives, making them a healthy choice.

Natural Ingredients

Our marinated mushrooms are incredibly versatile. They blend well with both classic dishes and modern culinary creations.

Culinary Versatility

Traditional marinating methods used in our company preserve the authentic taste and aroma of mushrooms.

Traditional Recipe

We also produce in jars of capacity: 240 ml, 280 ml, 315 ml, 480 ml, 580 ml, 900 ml, 960 ml.

The blanched mushrooms from our offer are a high-quality product, ideal for the gastronomic industry and the processing industry. We offer mushrooms in various classes and sizes to meet the diverse needs of our clients. Our blanched mushrooms are carefully prepared to preserve their natural taste and texture. They are an excellent ingredient for dishes requiring a short preparation time, offering high quality and excellent taste.

At Magro MK Grolik Spółka Jawna, we offer marinated mushrooms prepared according to a traditional, proven recipe. Our marinated mushrooms are not only a tasty addition to many dishes but also a reflection of our passion for quality and flavor. Thanks to a carefully selected mix of spices and herbs, our marinated mushrooms are perfect for salads, snacks, and as an addition to dinner dishes. Always fresh, crispy, and full of flavor, they are an integral part of Polish and international cuisine.

At Magro MK Grolik Spółka Jawna, we ensure that each of our products is a symbol of the highest quality. Our mushrooms are carefully selected and processed while adhering to all food safety standards. We are proud to offer products that not only enrich the flavor of dishes but also contribute to a healthy and balanced lifestyle. We invite you to explore our full offer and experience the unique taste and quality of our mushrooms.

Each product in our offer is the result of many years of work, experience, and commitment to the process of creating exceptional mushrooms that have gained recognition in domestic and foreign markets. We thank you for your trust and choice of our products. Magro MK Grolik Spółka Jawna is not just a mushroom processing plant - it's a guarantee of taste, quality, and tradition.

Pasteurized mushrooms from Magro MK Grolik Spółka Jawna are an excellent choice for gastronomy. Thanks to the pasteurization process, our mushrooms retain freshness, taste, and nutritional values for a longer time, making them an ideal choice for restaurants and catering. Our pasteurized mushrooms are ready to use in various dishes, from traditional recipes to modern culinary creations, consistently providing a high-quality ingredient that satisfies even the most demanding palates.

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Our mushrooms in natural brine are a product that will satisfy even the most demanding culinary connoisseurs. Sliced mushrooms in a delicate, natural brine are perfect for many dishes - from pizzas and casseroles to sauces and salads, to soups and meat dishes. Our brine, prepared with natural ingredients, enhances the natural flavor of the mushrooms while preserving their texture and nutritional values. It's an ideal choice for those who value healthy and natural ingredients in their diet.

Magro MK Grolik Spółka Jawna presents whole pasteurized mushrooms – a premium product, ideal for the gastronomic sector. Our mushrooms are carefully selected and undergo a pasteurization process, ensuring their excellent taste and prolonged freshness.

Perfect as an ingredient in salads, sauces, pizzas, casseroles, and many other dishes.

The product meets the highest food safety standards.

Safety and Compliance

Pasteurization ensures product longevity of up to 6 months, ideal for gastronomy.

Long Shelf Life

Our mushrooms are ready to be used in a variety of dishes, saving time in the kitchen.

Ready to Use

Carefully chosen and processed mushrooms, guaranteeing excellent taste and texture.

Whole Pasteurized Mushrooms

Magro MK Grolik Spółka Jawna, a leader in mushroom processing, presents sliced pasteurized mushrooms. Specially developed for the gastronomic sector, these mushrooms feature an exceptional, extended shelf life of up to 6 months from the production date, making them an ideal choice for restaurants, hotels, catering, and other enterprises in the industry.

Their versatility makes them an excellent addition to many dishes.

Ideal for Gastronomy

Products comply with the highest EU standards and HACCP system.

Thanks to pasteurization, the mushrooms maintain freshness for 6 months, minimizing losses and waste.

Extended Durability

Sliced mushrooms offer convenience and time-saving, indispensable in the fast-paced kitchen environment.

Carefully selected mushrooms guarantee excellent taste and quality in every piece.

High Quality and Flavor

Sliced Pasteurized Mushrooms

We are committed to continually searching for innovative methods of mushroom processing in order to provide our customers with modern and high-quality products.

Innovation

We are fully committed to using natural ingredients, eliminating all artificial and unnecessary additives. Our offer is based on 100% naturalness, guaranteeing the authenticity and high quality of our products.

We ensure that each stage of production is subjected to strict quality control. This assures our customers of the freshness, taste, and safety of our products, creating a solid foundation for their trust.

Quality Control

We support local mushroom producers, building partnership relations based on mutual respect and benefits. Our collaboration with local suppliers enables us to maintain freshness and authenticity.

Local Partnership

Philosophy of Our

Brand

Blanched mushrooms are an ideal choice for both the gastronomic sector and the processing industry.

Blanched Mushrooms

Traditionally prepared marinated mushrooms are an exquisite addition that enriches the flavor of many dishes.

Marinated Mushrooms

Pasteurized mushrooms, with their longer shelf life and high quality, are perfectly suited to the needs of the gastronomic industry.

Pasteurized Mushrooms

Mushrooms in a delicate brine are a versatile addition that pairs well with a wide range of dishes, from pizzas and casseroles to sauces, soups, and meat dishes.

Mushrooms in Natural Brine

Magro MK Grolik Spółka Jawna introduces mushrooms in natural brine, available in practical metal cans designed for catering needs. This unique product combines tradition with modernity, guaranteeing an excellent addition to various dishes. As experts in mushroom processing, we are proud to present a product that will satisfy both home cooks and professional chefs.

The shelf life is up to 24 months from the production date.

Our mushrooms are carefully selected and processed while maintaining the highest quality standards.

Our mushrooms are packed in cans, ensuring ease of storage and long-lasting freshness.

Convenient Packaging

Perfect as an addition to pizzas, casseroles, sauces, salads, and as a base for soups and meat dishes.

Thanks to the use of natural ingredients, our mushrooms retain a true taste and aroma.

Natural Flavor and Aroma

Mushrooms in Natural Brine - Can

Magro MK Grolik Spółka Jawna introduces mushrooms in natural brine - a product that combines the richness of tradition with modern processing technology, creating a unique addition to various dishes. As specialists in mushroom processing, we are proud to offer a product that satisfies the tastes of both home cooks and professional chefs.

The shelf life is as long as 24 months from the production date.

Our mushrooms are selected and processed with the utmost care, guaranteeing their highest quality.

Highest Quality

They are an excellent addition to many dishes, from traditional appetizers to modern main courses.

Thanks to the use of natural ingredients, our mushrooms in brine retain a true, rich flavor.

Type of Packaging	worek PA/PE
Shelf Life	6 m-cy od daty produkcji
Gross Weight	7,5 kg
Net Weight	5,0 kg
Number of Bags in One Carton	2
Number of Cartons on a Pallet	40

Whole Pasteurized Mushrooms

Whole Pasteurized Mushrooms

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Product Advantages

Culinary Use

About the Company